Run zucchini through a spiral slicer to create "noodles"
Line a cookie sheet with paper towels
Place zucchini "noodles" on top of paper towels and crack sea salt on top
Place noodles in the oven
Cook the noodles for about 30 minutes to remove the moisture
Remove the noodles from the pan and pat dry with more paper towels
Increase oven temperature to 350 degrees and allow to pre-heat
While noodles are cooking, brown your sausage
Once noodles and sausage are finished, combine your pasta sauce, noodles and sausage in your favorite oven-safe dish. Use as much pasta sauce as you like, depending on preferences.
Top with mozarella cheese and place in oven
Cook until cheese on top is melted and bubbling up.
Remove from oven and allow to cool for a few minutes.
Top with fresh basil and serve.
Recipe by Simple Roots at https://simplerootswellness.com/grain-free-sausage-zucchini-pasta-bake/