Sausage, Apple and Salami Flatbread
Author: Alexa Schirm
Serves: 8
- 1 Grain Free Flatbread - Find Recipe Here
- 1 Cup Tomato Sauce
- 1 Pound Italian Sausage
- ¼ Pound Salami, chopped
- 1 Tbsp Butter
- 2 Apples, diced
- 2 Cups Spinach
- Parmesan cheese (optional)
- Prepare flatbread according to directions.
- In a small pan over medium heat, cook sausage.
- Remove sausage from pan and drain.
- Add butter to pan and place back over heat.
- Sautee apples until soft, then add spinach and combine until wilted.
- Top flatbread with tomato sauce, sausage, salami, sauteed apples and wilted spinach.
- Place back in oven for 5-8 minutes.
- Remove and sprinkle with parmesan cheese.
- Slice and serve.
Recipe by Simple Roots at https://simplerootswellness.com/sausage-apple-salami-flatbread/
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