Biscuits and Gravy (Grain-Free, Paleo)
 
Prep time
Cook time
Total time
 
Author:
Serves: 6
Ingredients
  • 1 Biscuit recipe
  • 1 lb breakfast sausage
  • 2 Tbsp butter
  • 1 cup unsweetened almond milk
  • ½ cup broth
  • 1 Tbsp arrowroot powder
  • 2 Tbsp water
  • ½ tsp garlic powder
  • ¼ tsp paprika
  • 1 tsp dried sage
  • salt & pepper, to taste
Instructions
  1. Make biscuits and cut into small rounds.
  2. In a skillet cook breakfast sausage. Set aside.
  3. In same skillet over low-medium heat add butter, almond milk, broth, garlic powder, paprika, sage, salt and pepper.
  4. Whisk to combine.
  5. Mix arrowroot powder with water.
  6. Pour into gravy and stir until thickened (can increase heat if not thickening).
  7. Spoon gravy into a bowl and top with biscuits.
  8. Enjoy!
Recipe by Simple Roots at https://simplerootswellness.com/grain-free-biscuits-and-gravy/