Loaded Sweet Potato Nachos with Mango Salsa
Author: Alexa Schirm
Serves: 2-4
- 1 batch Sweet Potato Fries
- 2 cups Shredded Pork
- 1 cup Black beans
- ¼ cup Cheddar cheese, shredded
- 1 mango, peeled and chopped
- 1 avocado
- 1 ripe tomato
- 1 bunch cilantro
- lime juice
- salt
- Cook sweet potato fries according to directions.
- Meanwhile make the mango salsa.
- Peel, pit and chop the mango and avocado. Place in a bowl. Add chopped tomato, and cilantro.
- Mix well and then add lime juice from 1 small lime and salt to taste. Set aside.
- Once fries are complete, place on baking sheet and top with cook, shredded pork, beans and cheese.
- Place back in the oven until cheese is melted.
- Remove and top with mango salsa, sliced jalapenos, additional cilantro and Sriracha crema.
- Enjoy!
Recipe by Simple Roots at https://simplerootswellness.com/loaded-sweet-potato-nachos-with-mango-salsa/
3.3.3070