Avocado Ranch Dressing
 
Prep time
Total time
 
Author:
Serves: 8
Ingredients
  • ½ avocado
  • ⅓ cup mayonniase
  • 2 Tbsp almond milk or water
  • 2 tsp red wine vinegar
  • 2 cloves garlic
  • ½ teaspoon dried dill
  • ½ teaspoon dried minced onion
  • ½ teaspoon dried parsley
  • ¼ teaspoon garlic powder
  • Salt and pepper, to taste
Instructions
  1. Add all ingredients to a blender except almond milk or water.
  2. Puree and slowly add liquid as needed to thin to desired consistency.
  3. Use or store in airtight container in the refrigerator for up to two weeks.
Recipe by Simple Roots at https://simplerootswellness.com/bbq-chicken-salad-crispy-onion-strings/