Amazing Banana Breakfast Porridge
Prep time
Cook time
Total time
Serves: 2-4
  1. Heat milk over low to medium heat in a small skillet.
  2. Add maple syrup and stir occasionally until simmering. Do NOT boil.
  3. Meanwhile, whisk eggs in medium bowl.
  4. When milk is simmering ladle one scoop into eggs and whisk to combine.
  5. Put the warmed milk, eggs and remaining ingredients (except for chia seeds) in a blender.
  6. Puree until smooth.
  7. Stir in chia seeds and pour into individual bowls.
  8. Cover and refrigerate for 1-2 hours or up to one week.
  9. Top it with chopped pecans and walnuts, coconut and sliced banana.
Recipe by Simple Roots at