Grain Free Cinnamon Roll Donuts
Prep time
Cook time
Total time
Recipe type: Breakfast
Serves: 4-6
  1. Preheat donut maker or oven to 350F.
  2. Whisk together all dry ingredients in a bowl.
  3. Combine all wet ingredients in a bowl.
  4. Add wet ingredients to dry and stir until smooth.
  5. Spoon dough into donut maker, filling them ⅔ the way.
  6. Cook for 2-3 minutes and flip. Continue cooking until springy to the touch and slightly browned. DO NOT OVER BAKE!
  7. If using the oven, bake for 10 minutes.
  8. Let cool and top as desired.
Recipe by Simple Roots at