Loaded Sweet Potato Nachos with Mango Salsa
Prep time
Cook time
Total time
Serves: 2-4
  • 1 batch Sweet Potato Fries
  • 2 cups Shredded Pork
  • 1 cup Black beans
  • ¼ cup Cheddar cheese, shredded
Mango Salsa
  • 1 mango, peeled and chopped
  • 1 avocado
  • 1 ripe tomato
  • 1 bunch cilantro
  • lime juice
  • salt
  1. Cook sweet potato fries according to directions.
  2. Meanwhile make the mango salsa.
  3. Peel, pit and chop the mango and avocado. Place in a bowl. Add chopped tomato, and cilantro.
  4. Mix well and then add lime juice from 1 small lime and salt to taste. Set aside.
  5. Once fries are complete, place on baking sheet and top with cook, shredded pork, beans and cheese.
  6. Place back in the oven until cheese is melted.
  7. Remove and top with mango salsa, sliced jalapenos, additional cilantro and Sriracha crema.
  8. Enjoy!
Recipe by Simple Roots at https://simplerootswellness.com/loaded-sweet-potato-nachos-with-mango-salsa/