Roasted Lemon Pepper Turkey Breast
Author: Alexa Schirm
Serves: 4
- 2 lb organic turkey breast
- 1 Tbsp Lemon Juice
- 1 Tbsp Olive Oil
- 2 tsp Cracked Pepper
- 1 Tbsp Dried Basil
- 1 tsp Salt
- 1 Cup cherry tomatoes
- Pre-heat oven to 425
- Pat down turkey breasts and place in large bowl.
- Mix together lemon juice, olive oil, salt, pepper and basil.
- Pour mixture over turkey and mix to coat both sides.
- Place turkey on pan and top with remaining mixture in bowl.
- Slice cherry tomatoes and top turkey breast.
- Place pan in oven and bake for 45min or until turkey is cooked through.
Recipe by Simple Roots at https://simplerootswellness.com/roasted-lemon-pepper-turkey-breast/
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